PUZZLING TRADE-OFFS
CULTURAL DETERMINATIONS OF FOOD PREFERENCES AND AVOIDANCES
INVOLVE TRADE-OFFS BETWEEN ANIMALS AS A SOURCE OF FLESH AND
ANIMALS AS A SOURCE OF IMPORTANT PRODUCTS OR SERVICES.
SOME ANIMALS ARE WORTH MORE DEAD THAN ALIVE
Used in plowing,source of fertilizers and cooking fuel, milk, and meat
After a lifetime of service, even their flesh does not go to waste