History of Oceania as a
whole
Date: Mon, 1 Dec 97 14:54:25 CST From: Mark Graffis
<[email protected]> Subject: Easter Island's End
Easter Island's End
By Jared Diamond, in Discover Magazine August 1995
In just a few centuries, the people of Easter Island wiped out their
forest, drove their plants and animals to extinction, and saw their
complex society spiral into chaos and cannibalism. Are we about to follow
their lead?
Among the most riveting mysteries of human history are those posed by
vanished civilizations. Everyone who has seen the abandoned buildings of
the Khmer, the Maya, or the Anasazi is immediately moved to ask the same
question: Why did the societies that erected those structures
disappear?
Their vanishing touches us as the disappearance of other animals, even
the dinosaurs, never can. No matter how exotic those lost civilizations
seem, their framers were humans like us. Who is to say we won't succumb to
the same fate? Perhaps someday New York's skyscrapers will stand derelict
and overgrown with vegetation, like the temples at Angkor Wat and
Tikal.
Among all such vanished civilizations, that of the former Polynesian
society on Easter Island remains unsurpassed in mystery and isolation. The
mystery stems especially from the island's gigantic stone statues and its
impoverished landscape, but it is enhanced by our associations with the
specific people involved: Polynesians represent for us the ultimate in
exotic romance, the background for many a child's, and an adult's, vision
of paradise. My own interest in Easter was kindled over 30 years ago when
I read Thor Heyerdahl's fabulous accounts of his Kon-Tiki voyage.
But my interest has been revived recently by a much more exciting
account, one not of heroic voyages but of painstaking research and
analysis. My friend David Steadman, a paleontologist, has been working
with a number of other researchers who are carrying out the first
systematic excavations on Easter intended to identify the animals and
plants that once lived there. Their work is contributing to a new
interpretation of the island's history that makes it a tale not only of
wonder but of warning as well.
Easter Island, with an area of only 64 square miles, is the world's
most isolated scrap of habitable land. It lies in the Pacific Ocean more
than 2,000 miles west of the nearest continent (South America), 1,400
miles from even the nearest habitable island (Pitcairn). Its subtropical
location and latitude-at 27 degrees south, it is approximately as far
below the equator as Houston is north of it-help give it a rather mild
climate, while its volcanic origins make its soil fertile. In theory, this
combination of blessings should have made Easter a miniature paradise,
remote from problems that beset the rest of the world.
The island derives its name from its "discovery" by the Dutch explorer
Jacob Roggeveen, on Easter (April 5) in 1722. Roggeveen's first impression
was not of a paradise but of a wasteland: "We originally, from a further
distance, have considered the said Easter Island as sandy; the reason for
that is this, that we counted as sand the withered grass, hay, or other
scorched and burnt vegetation, because its wasted appearance could give no
other impression than of a singular poverty and barrenness."
The island Roggeveen saw was a grassland without a single tree or bush
over ten feet high. Modern botanists have identified only 47 species of
higher plants native to Easter, most of them grasses, sedges, and ferns.
The list includes just two species of small trees and two of woody shrubs.
With such flora, the islanders Roggeveen encountered had no source of real
firewood to warm themselves during Easter's cool, wet, windy winters.
Their native animals included nothing larger than insects, not even a
single species of native bat, land bird, land snail, or lizard. For
domestic animals, they had only chickens. European visitors throughout the
eighteenth and early nineteenth centuries estimated Easter's human
population at about 2,000, a modest number considering the island's
fertility. As Captain James Cook recognized during his brief visit in
1774, the islanders were Polynesians (a Tahitian man accompanying Cook was
able to converse with them). Yet despite the Polynesians' well-deserved
fame as a great seafaring people, the Easter Islanders who came out to
Roggeveen's and Cook's ships did so by swimming or paddling canoes that
Roggeveen described as "bad and frail." Their craft, he wrote, were "put
together with manifold small planks and light inner timbers, which they
cleverly stitched together with very fine twisted threads. . . . But as
they lack the knowledge and particularly the materials for caulking and
making tight the great number of seams of the canoes, these are
accordingly very leaky, for which reason they are compelled to spend half
the time in bailing." The canoes, only ten feet long, held at most two
people, and only three or four canoes were observed on the entire
island.
With such flimsy craft, Polynesians could never have colonized Easter
from even the nearest island, nor could they have traveled far offshore to
fish. The islanders Roggeveen met were totally isolated, unaware that
other people existed. Investigators in all the years since his visit have
discovered no trace of the islanders' having any outside contacts: not a
single Easter Island rock or product has turned up elsewhere, nor has
anything been found on the island that could have been brought by anyone
other than the original settlers or the Europeans. Yet the people living
on Easter claimed memories of visiting the uninhabited Sala y Gomez reef
260 miles away, far beyond the range of the leaky canoes seen by
Roggeveen. How did the islanders' ancestors reach that reef from Easter,
or reach Easter from anywhere else?
Easter Island's most famous feature is its huge stone statues, more
than 200 of which once stood on massive stone platforms lining the coast.
At least 700 more, in all stages of completion, were abandoned in quarries
or on ancient roads between the quarries and the coast, as if the carvers
and moving crews had thrown down their tools and walked off the job. Most
of the erected statues were carved in a single quarry and then somehow
transported as far as six miles-despite heights as great as 33 feet and
weights up to 82 tons. The abandoned statues, meanwhile, were as much as
65 feet tall and weighed up to 270 tons. The stone platforms were equally
gigantic: up to 500 feet long and 10 feet high, with facing slabs weighing
up to 10 tons.
Roggeveen himself quickly recognized the problem the statues posed:
"The stone images at first caused us to be struck with astonishment," he
wrote, "because we could not comprehend how it was possible that these
people, who are devoid of heavy thick timber for making any machines, as
well as strong ropes, nevertheless had been able to erect such images."
Roggeveen might have added that the islanders had no wheels, no draft
animals, and no source of power except their own muscles. How did they
transport the giant statues for miles, even before erecting them? To
deepen the mystery, the statues were still standing in 1770, but by 1864
all of them had been pulled down, by the islanders themselves. Why then
did they carve them in the first place? And why did they stop?
The statues imply a society very different from the one Roggeveen saw
in 1722. Their sheer number and size suggest a population much larger than
2,000 people. What became of everyone? Furthermore, that society must have
been highly organized. Easter's resources were scattered across the
island: the best stone for the statues was quarried at Rano Raraku near
Easter's northeast end; red stone, used for large crowns adorning some of
the statues, was quarried at Puna Pau, inland in the southwest; stone
carving tools came mostly from Aroi in the northwest. Meanwhile, the best
farmland lay in the south and east, and the best fishing grounds on the
north and west coasts. Extracting and redistributing all those goods
required complex political organization. What happened to that
organization, and how could it ever have arisen in such a barren
landscape?
Easter Island's mysteries have spawned volumes of speculation for more
than two and a half centuries. Many Europeans were incredulous that
Polynesians-commonly characterized as "mere savages"-could have created
the statues or the beautifully constructed stone platforms. In the 1950s,
Heyerdahl argued that Polynesia must have been settled by advanced
societies of American Indians, who in turn must have received civilization
across the Atlantic from more advanced societies of the Old World.
Heyerdahl's raft voyages aimed to prove the feasibility of such
prehistoric transoceanic contacts. In the 1960s the Swiss writer Erich von
Daeniken, an ardent believer in Earth visits by extraterrestrial
astronauts, went further, claiming that Easter's statues were the work of
intelligent beings who owned ultramodern tools, became stranded on Easter,
and were finally rescued.
Heyerdahl and Von Daeniken both brushed aside overwhelming evidence
that the Easter Islanders were typical Polynesians derived from Asia
rather than from the Americas and that their culture (including their
statues) grew out of Polynesian culture. Their language was Polynesian, as
Cook had already concluded. Specifically, they spoke an eastern Polynesian
dialect related to Hawaiian and Marquesan, a dialect isolated since about
A.D. 400, as estimated from slight differences in vocabulary. Their
fishhooks and stone adzes resembled early Marquesan models. Last year DNA
extracted from 12 Easter Island skeletons was also shown to be Polynesian.
The islanders grew bananas, taro, sweet potatoes, sugarcane, and paper
mulberry-typical Polynesian crops, mostly of Southeast Asian origin. Their
sole domestic animal, the chicken, was also typically Polynesian and
ultimately Asian, as were the rats that arrived as stowaways in the canoes
of the first settlers.
What happened to those settlers? The fanciful theories of the past must
give way to evidence gathered by hardworking practitioners in three
fields: archeology, pollen analysis, and paleontology. Modern
archeological excavations on Easter have continued since Heyerdahl's 1955
expedition. The earliest radiocarbon dates associated with human
activities are around A.D. 400 to 700, in reasonable agreement with the
approximate settlement date of 400 estimated by linguists. The period of
statue construction peaked around 1200 to 1500, with few if any statues
erected thereafter. Densities of archeological sites suggest a large
population; an estimate of 7,000 people is widely quoted by archeologists,
but other estimates range up to 20,000, which does not seem implausible
for an island of Easter's area and fertility.
Archeologists have also enlisted surviving islanders in experiments
aimed at figuring out how the statues might have been carved and erected.
Twenty people, using only stone chisels, could have carved even the
largest completed statue within a year. Given enough timber and fiber for
making ropes, teams of at most a few hundred people could have loaded the
statues onto wooden sleds, dragged them over lubricated wooden tracks or
rollers, and used logs as levers to maneuver them into a standing
position. Rope could have been made from the fiber of a small native tree,
related to the linden, called the hauhau. However, that tree is now
extremely scarce on Easter, and hauling one statue would have required
hundreds of yards of rope. Did Easter's now barren landscape once support
the necessary trees? That question can be answered by the technique of
pollen analysis, which involves boring out a column of sediment from a
swamp or pond, with the most recent deposits at the top and relatively
more ancient deposits at the bottom. The absolute age of each layer can be
dated by radiocarbon methods. Then begins the hard work: examining tens of
thousands of pollen grains under a microscope, counting them, and
identifying the plant species that produced each one by comparing the
grains with modern pollen from known plant species. For Easter Island, the
bleary-eyed scientists who performed that task were John Flenley, now at
Massey University in New Zealand, and Sarah King of the University of Hull
in England.
Flenley and King's heroic efforts were rewarded by the striking new
picture that emerged of Easter's prehistoric landscape. For at least
30,000 years before human arrival and during the early years of Polynesian
settlement, Easter was not a wasteland at all. Instead, a subtropical
forest of trees and woody bushes towered over a ground layer of shrubs,
herbs, ferns, and grasses. In the forest grew tree daisies, the
rope-yielding hauhau tree, and the toromiro tree, which furnishes a dense,
mesquite-like firewood. The most common tree in the forest was a species
of palm now absent on Easter but formerly so abundant that the bottom
strata of the sediment column were packed with its pollen. The Easter
Island palm was closely related to the still-surviving Chilean wine palm,
which grows up to 82 feet tall and 6 feet in diameter. The tall,
unbranched trunks of the Easter Island palm would have been ideal for
transporting and erecting statues and constructing large canoes. The palm
would also have been a valuable food source, since its Chilean relative
yields edible nuts as well as sap from which Chileans make sugar, syrup,
honey, and wine.
What did the first settlers of Easter Island eat when they were not
glutting themselves on the local equivalent of maple syrup? Recent
excavations by David Steadman, of the New York State Museum at Albany,
have yielded a picture of Easter's original animal world as surprising as
Flenley and King's picture of its plant world. Steadman's expectations for
Easter were conditioned by his experiences elsewhere in Polynesia, where
fish are overwhelmingly the main food at archeological sites, typically
accounting for more than 90 percent of the bones in ancient Polynesian
garbage heaps. Easter, though, is too cool for the coral reefs beloved by
fish, and its cliff-girded coastline permits shallow-water fishing in only
a few places. Less than a quarter of the bones in its early garbage heaps
(from the period 900 to 1300) belonged to fish; instead, nearly one-third
of all bones came from porpoises.
Nowhere else in Polynesia do porpoises account for even 1 percent of
discarded food bones. But most other Polynesian islands offered animal
food in the form of birds and mammals, such as New Zealand's now extinct
giant moas and Hawaii's now extinct flightless geese. Most other islanders
also had domestic pigs and dogs. On Easter, porpoises would have been the
largest animal available-other than humans. The porpoise species
identified at Easter, the common dolphin, weighs up to 165 pounds. It
generally lives out at sea, so it could not have been hunted by line
fishing or spearfishing from shore. Instead, it must have been harpooned
far offshore, in big seaworthy canoes built from the extinct palm
tree.
In addition to porpoise meat, Steadman found, the early Polynesian
settlers were feasting on seabirds. For those birds, Easter's remoteness
and lack of predators made it an ideal haven as a breeding site, at least
until humans arrived. Among the prodigious numbers of seabirds that bred
on Easter were albatross, boobies, frigate birds, fulmars, petrels,
prions, shearwaters, storm petrels, terns, and tropic birds. With at least
25 nesting species, Easter was the richest seabird breeding site in
Polynesia and probably in the whole Pacific. Land birds as well went into
early Easter Island cooking pots.
Steadman identified bones of at least six species, including barn owls,
herons, parrots, and rail. Bird stew would have been seasoned with meat
from large numbers of rats, which the Polynesian colonists inadvertently
brought with them; Easter Island is the sole known Polynesian island where
rat bones outnumber fish bones at archeological sites. (In case you're
squeamish and consider rats inedible, I still recall recipes for creamed
laboratory rat that my British biologist friends used to supplement their
diet during their years of wartime food rationing.)
Porpoises, seabirds, land birds, and rats did not complete the list of
meat sources formerly available on Easter. A few bones hint at the
possibility of breeding seal colonies as well. All these delicacies were
cooked in ovens fired by wood from the island's forests.
Such evidence lets us imagine the island onto which Easter's first
Polynesian colonists stepped ashore some 1,600 years ago, after a long
canoe voyage from eastern Polynesia. They found themselves in a pristine
paradise. What then happened to it? The pollen grains and the bones yield
a grim answer.
Pollen records show that destruction of Easter's forests was well under
way by the year 800, just a few centuries after the start of human
settlement. Then charcoal from wood fires came to fill the sediment cores,
while pollen of palms and other trees and woody shrubs decreased or
disappeared, and pollen of the grasses that replaced the forest became
more abundant. Not long after 1400 the palm finally became extinct, not
only as a result of being chopped down but also because the now ubiquitous
rats prevented its regeneration: of the dozens of preserved palm nuts
discovered in caves on Easter, all had been chewed by rats and could no
longer germinate. While the hauhau tree did not become extinct in
Polynesian times, its numbers declined drastically until there weren't
enough left to make ropes from. By the time Heyerdahl visited Easter, only
a single, nearly dead toromiro tree remained on the island, and even that
lone survivor has now disappeared. (Fortunately, the toromiro still grows
in botanical gardens elsewhere.)
The fifteenth century marked the end not only for Easter's palm but for
the forest itself. Its doom had been approaching as people cleared land to
plant gardens; as they felled trees to build canoes, to transport and
erect statues, and to burn; as rats devoured seeds; and probably as the
native birds died out that had pollinated the trees' flowers and dispersed
their fruit. The overall picture is among the most extreme examples of
forest destruction anywhere in the world: the whole forest gone, and most
of its tree species extinct.
The destruction of the island's animals was as extreme as that of the
forest: without exception, every species of native land bird became
extinct. Even shellfish were overexploited, until people had to settle for
small sea snails instead of larger cowries. Porpoise bones disappeared
abruptly from garbage heaps around 1500; no one could harpoon porpoises
anymore, since the trees used for constructing the big seagoing canoes no
longer existed. The colonies of more than half of the seabird species
breeding on Easter or on its offshore islets were wiped out.
In place of these meat supplies, the Easter Islanders intensified their
production of chickens, which had been only an occasional food item. They
also turned to the largest remaining meat source available: humans, whose
bones became common in late Easter Island garbage heaps. Oral traditions
of the islanders are rife with cannibalism; the most inflammatory taunt
that could be snarled at an enemy was "The flesh of your mother sticks
between my teeth." With no wood available to cook these new goodies, the
islanders resorted to sugarcane scraps, grass, and sedges to fuel their
fires.
All these strands of evidence can be wound into a coherent narrative of
a society's decline and fall. The first Polynesian colonists found
themselves on an island with fertile soil, abundant food, bountiful
building materials, ample lebensraum, and all the prerequisites for
comfortable living. They prospered and multiplied.
After a few centuries, they began erecting stone statues on platforms,
like the ones their Polynesian forebears had carved. With passing years,
the statues and platforms became larger and larger, and the statues began
sporting ten-ton red crowns-probably in an escalating spiral of
one-upmanship, as rival clans tried to surpass each other with shows of
wealth and power. (In the same way, successive Egyptian pharaohs built
ever-larger pyramids. Today Hollywood movie moguls near my home in Los
Angeles are displaying their wealth and power by building ever more
ostentatious mansions. Tycoon Marvin Davis topped previous moguls with
plans for a 50,000-square-foot house, so now Aaron Spelling has topped
Davis with a 56,000-square-foot house. All that those buildings lack to
make the message explicit are ten-ton red crowns.) On Easter, as in modern
America, society was held together by a complex political system to
redistribute locally available resources and to integrate the economies of
different areas.
Eventually Easter's growing population was cutting the forest more
rapidly than the forest was regenerating. The people used the land for
gardens and the wood for fuel, canoes, and houses-and, of course, for
lugging statues. As forest disappeared, the islanders ran out of timber
and rope to transport and erect their statues. Life became more
uncomfortable-springs and streams dried up, and wood was no longer
available for fires.
People also found it harder to fill their stomachs, as land birds,
large sea snails, and many seabirds disappeared. Because timber for
building seagoing canoes vanished, fish catches declined and porpoises
disappeared from the table. Crop yields also declined, since deforestation
allowed the soil to be eroded by rain and wind, dried by the sun, and its
nutrients to be leeched from it. Intensified chicken production and
cannibalism replaced only part of all those lost foods. Preserved
statuettes with sunken cheeks and visible ribs suggest that people were
starving.
With the disappearance of food surpluses, Easter Island could no longer
feed the chiefs, bureaucrats, and priests who had kept a complex society
running. Surviving islanders described to early European visitors how
local chaos replaced centralized government and a warrior class took over
from the hereditary chiefs. The stone points of spears and daggers, made
by the warriors during their heyday in the 1600s and 1700s, still litter
the ground of Easter today. By around 1700, the population began to crash
toward between one-quarter and one-tenth of its former number. People took
to living in caves for protection against their enemies. Around 1770 rival
clans started to topple each other's statues, breaking the heads off. By
1864 the last statue had been thrown down and desecrated.
As we try to imagine the decline of Easter's civilization, we ask
ourselves, "Why didn't they look around, realize what they were doing, and
stop before it was too late? What were they thinking when they cut down
the last palm tree?"
I suspect, though, that the disaster happened not with a bang but with
a whimper. After all, there are those hundreds of abandoned statues to
consider. The forest the islanders depended on for rollers and rope didn't
simply disappear one day-it vanished slowly, over decades. Perhaps war
interrupted the moving teams; perhaps by the time the carvers had finished
their work, the last rope snapped. In the meantime, any islander who tried
to warn about the dangers of progressive deforestation would have been
overridden by vested interests of carvers, bureaucrats, and chiefs, whose
jobs depended on continued deforestation. Our Pacific Northwest loggers
are only the latest in a long line of loggers to cry, "Jobs over trees!"
The changes in forest cover from year to year would have been hard to
detect: yes, this year we cleared those woods over there, but trees are
starting to grow back again on this abandoned garden site here. Only older
people, recollecting their childhoods decades earlier, could have
recognized a difference. Their children could no more have comprehended
their parents' tales than my eight-year-old sons today can comprehend my
wife's and my tales of what Los Angeles was like 30 years ago.
Gradually trees became fewer, smaller, and less important. By the time
the last fruit-bearing adult palm tree was cut, palms had long since
ceased to be of economic significance. That left only smaller and smaller
palm saplings to clear each year, along with other bushes and treelets. No
one would have noticed the felling of the last small palm.
By now the meaning of Easter Island for us should be chillingly
obvious. Easter Island is Earth writ small. Today, again, a rising
population confronts shrinking resources. We too have no emigration valve,
because all human societies are linked by international transport, and we
can no more escape into space than the Easter Islanders could flee into
the ocean. If we continue to follow our present course, we shall have
exhausted the world's major fisheries, tropical rain forests, fossil
fuels, and much of our soil by the time my sons reach my current age.
Every day newspapers report details of famished countries-Afghanistan,
Liberia, Rwanda, Sierra Leone, Somalia, the former Yugoslavia, Zaire-where
soldiers have appropriated the wealth or where central government is
yielding to local gangs of thugs. With the risk of nuclear war receding,
the threat of our ending with a bang no longer has a chance of galvanizing
us to halt our course. Our risk now is of winding down, slowly, in a
whimper. Corrective action is blocked by vested interests, by
well-intentioned political and business leaders, and by their electorates,
all of whom are perfectly correct in not noticing big changes from year to
year. Instead, each year there are just somewhat more people, and somewhat
fewer resources, on Earth. It would be easy to close our eyes or to give
up in despair. If mere thousands of Easter Islanders with only stone tools
and their own muscle power sufficed to destroy their society, how can
billions of people with metal tools and machine power fail to do worse?
But there is one crucial difference. The Easter Islanders had no books and
no histories of other doomed societies. Unlike the Easter Islanders, we
have histories of the past-information that can save us. My main hope for
my sons' generation is that we may now choose to learn from the fates of
societies like Easter's.
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